On-Mountain Dining

Savor the flavors of Vermont fresh fare throughout the resort where this season you will enjoy tasty new options in mountain dining and après-ski created with locally sourced ingredients and crafted by Stratton’s executive chef and culinary team.

“We are proud to support a sustainable, local food culture that’s at the heart of every menu, whether it’s dinner at Table 43.1, breakfast at The Market, lunch at Sun Bowl and everything in between,"

Green Apron

Thanks for a great season! Meet you on the links next summer. The restaurant on the Golf Course, Green Apron, boasts a seasonal menu made with local Vermont cuisine. Open to the public! You are invited to experience the prettiest view on Stratton.

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Table 43.1

Table 43.1 offers a comfortable, family friendly, dining experience located right in the main ‘den’ of the Black Bear Lodge. Our menu is designed to combine local flavors with familiar favorites. Daily specials and a children’s menu always available. Our bar is pouring tasty local crafted beers, delicious and affordable wines and seasonal drink specials using Vermont artisan spirits. Come join us at the Table!

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Mill House

Offering wine and beer on the mountain. Located just steps away from your room, there's no need to travel for a bottle of wine and six pack. Wine is worldly, beer is local. Let us help you find what you're looking for.

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Fire Tower Restaurant & Tavern

Whether you are looking for an après ski drink, small plate or an intimate dining experience, our menu satisfies all appetites. Fire Tower Restaurant & Tavern also features some of the most unique Vermont craft beer selections and an equally impressive array of wine and cocktails.

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Enjoy a diverse lunch and dinner menu to accommodate any appetite. Click More Information to view the lunch and dinner menus.

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