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Jan. 19, 2018

Spirits Pairing Dinner with Mad River Distillers
Enjoy a spirited dining experience as Stratton Mountain and Mad River Distillers team up to present a distinctive pairing dinner. Experience the height of culinary creativity in each of four courses, with farm fresh ingredients expertly paired with award-winning spirits crafted at Vermont’s Cold Spring Farm in the Mad River Valley. You’ll learn all the secrets to choosing ingredients and spirits that together will create a memorable menu.

Only 50 tickets available! Seating is at 6pm for this 21+ event.

Price: $50 per person plus tax and gratuity

Reserve Today

  • Time

    6:00 PM — 8:00 PM

  • Location

    Grizzly's

CourseDescription
1st Course-Knife Fight, BourbonSesame Tuna- Seared ahi tuna, avocado, sticky rice, ruby red micro greens with a rice wine and Yuzu reduction
2nd Course- Born to Run, Maple Cask RumChicharron Mirco Salad- Mixed micro greens, candied grapefruit, pickled red onion, pork belly Chicharron with a honey rum vinaigrette
3rd Course-Spirit in the Night, Revolution Rye
Wild Boar Bolognese- Wild boar, farm raised beef, heirloom cherry tomato, sage pasta, Grana Padano and fried sage leaves
4th Course- Malvados, VT Apple BrandyTart Tatin- Apple and cherry tart with whipped maple and cinnamon Chevre, served flambe