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Mar. 16, 2018

Beer Pairing Dinner with Otter Creek Brewing
Enjoy four courses of fine food, each paired with a selection from one of Vermont’s original craft brewers, Otter Creek. Stratton Mountain’s culinary team will entertain your taste buds with a delectable four-course meal complemented by selections from Otter Creek’s rotating menu of seasonal treats, funky firkins and hop soaked ales. As each course is unveiled, chef and brew master will share the story behind the food, drink and those traits that make the pairing memorable.

Price: $50 per person plus tax and gratuity

Only 25 tickets available through 5pm on day of event! Seating is at 6pm for this 21+ event.

First Course
Orange Dream
Goat Cheese Gnudi with burnt orange, brown butter shallots, toasted garlic and fried sage
Second Course
Daily Dose IPA
PEI Mussels, leeks, smoked fennel, tomato, shallot and garlic butter
Third Course
Ella Hoppy Lager
Stuffed Rabbit thigh, baby heirloom carrots, wild mushrooms and rabbit demi
Fourth Course
House made latte and cocoa nip ice cream beer float
  • Time

    6:00 PM — 8:00 PM

  • Location