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Sep. 3, 2017

Beer vs Wine Workshop Series
WHAT IS IT?
Put your taste buds to the test at this summer’s educational tasting workshop series. You’ll pair local Vermont cheese with three different beers and three different wines while learning and discussing the fare with Stratton’s culinary experts.

AUGUST 19 WITH CABOT CHEESE
von Trapp Dunkel vs. Bodegas Naveran Brut Nature Cava with Alpine Cheddar
Stony Creek Big Cranky vs. Lucian Albrecht Brut Rose withFarmhouse Chedder
Drop-In Sunshine and Hoppiness vs. Bellissima Prosecco Brut withGarlic & Herb Cheddar

WHEN IS IT?
Join us at 4pm under the tent in the Main Base Area on Sunday, September 3. Attendance is free with a donation at the door. Space is limited, call 1-800-STRATTON (787-2886).
  • Time

    4:00 PM — 6:00 PM

  • Location

    Stratton Mountain Base Area
    5 Village Lodge Rd, South Londonderry, VT 05155