Savor the flavors of Vermont fresh fare throughout the resort where this season you will enjoy tasty new options in mountain dining and après-ski created with locally sourced ingredients and crafted by Stratton’s executive chef and culinary team.
|“We are proud to support a sustainable, local food culture that’s at the heart of every menu, whether it’s dinner at Table 43.1, breakfast at The Market, lunch at Sun Bowl and everything in between,"
Table 43.1 offers a comfortable, family friendly, dining experience located right in the main ‘den’ of the Black Bear Lodge. Our menu is designed to combine local flavors with familiar favorites. Daily specials and a children’s menu always available. Our bar is pouring tasty local crafted beers, delicious and affordable wines and seasonal drink specials using Vermont artisan spirits. Come join us at the Table!More Info