Savor the flavors of Vermont fresh fare throughout the resort where this season you will enjoy tasty new options in mountain dining and après-ski created with locally sourced ingredients and crafted by Stratton’s executive chef and culinary team.
|“We are proud to support a sustainable, local food culture that’s at the heart of every menu, whether it’s dinner at Table 43.1, breakfast at The Market, lunch at Sun Bowl and everything in between,"
Table 43.1 serves seasonal Vermont cuisine in a family-friendly atmosphere. As on any family table, sharing plates is encouraged. Small plates are made for tasting with a focus on locally sourced ingredients. Meals pair perfectly with a seasonally-rotating selection of Vermont Craft Beers and cocktails made with Vermont’s finest artisan spirits.More Info
Whether you are looking for an après ski drink, small plate or an intimate dining experience, our menu satisfies all appetites. Fire Tower Restaurant & Tavern also features some of the most unique Vermont craft beer selections and an equally impressive array of wine and cocktails.More Info