Join us in Timber Hall on Saturday's from 11:30am - 2:30pm as our Chefs showcase their diverse culinary talent with our regularly scheduled theme lunch buffets.

2012/2013 Theme Lunch Buffet Schedule
Saturday, February 2, 2013 – Polish Day
Saturday, February 9, 2013 –UK day
Saturday, February 16, 2013 – New Orleans Creole 
Saturday, February, 23, 2013 – South of the border
Saturday, March 2, 2013 – Japanese western Rim
Saturday, March 9, 2013 – Vermont Farm to table
Saturday, March 16, 2013 – Memphis & Southern BBQ
Saturday, March 23, 2013 – BBQ & Thai Station